Dragonfruit - Windsor Red (ROOTED IN A POT)

The Windsor Red dragon fruit is a standout variety, prized for its exceptional flavor and robust growth. Its defining characteristic is the perfectly balanced sweetness and tartness, reminiscent of the finest berries, setting it apart from other red dragon fruit currently available in New Zealand. With Brix levels exceeding 18, the intense sweetness is beautifully tempered by a refreshing tang, creating a truly unique and delicious taste experience.

To ensure fruit production, Windsor Red requires cross-pollination with another dragon fruit variety. It can be paired with any of our other red or white dragon fruit varieties. If you already have a white or red dragon fruit, the Windsor Red makes an excellent addition to your collection. Cross-pollination not only ensures fruiting but can also lead to greater variation in fruit size, typically ranging from a substantial 800 grams to an impressive 1 kilogram.

Beyond its flavor, Windsor Red is also more resilient than other red varieties, exhibiting greater cold tolerance and less rust when grown outdoors, making it a practical choice for New Zealand gardens.