Banana - Golden Lotus

While not a true banana tree, the golden lotus banana (Musella lasiocarpa), also known as the Chinese dwarf banana or Chinese yellow banana, is a close relative within the Musaceae family. This unique and visually striking plant is native to the mountainous regions of Yunnan province in southwestern China, where it thrives at altitudes of around 2500 meters.

Reaching up to 1.5 meters (5 feet) in height, the golden lotus banana boasts broad, elongated, bluish-green leaves reminiscent of its well-known cousin. However, its most captivating feature lies in its stunning, large, yellow flowers. These blooms bear an uncanny resemblance to lotus blossoms and can reach an impressive 20 centimeters (8 inches) in diameter. Moreover, their beauty persists for months, sometimes even years, ensuring long-lasting visual enjoyment.

While it doesn't produce edible fruit like its namesake, the golden lotus banana offers other unexpected uses. The underground stem (rhizome) can be utilized as a vegetable, and the vibrant flowers contribute to honey production or even wine fermentation. However, its primary value lies in its ornamental appeal. The combination of breathtaking flowers and distinctive foliage makes it a conversation starter in any garden. Additionally, its status as one of southern China's most sacred flowers adds a layer of cultural significance.

Surprisingly cold-hardy for a banana relative. It goes through a deciduous phase during winter, losing its leaves. The key to winter survival lies in keeping the soil drier and providing the plant with mulch and a sheltered location. This adaptability allows for cultivation in most parts of New Zealand, making it an accessible option for gardeners seeking a unique and captivating addition to their landscape. Its beauty, cultural significance, and surprising cold tolerance make it a truly unique and rewarding plant for those seeking something special in their garden.